Hace ya unos meses encontramos un artículo en un blog que nos gustó por su aplicación práctica y hoy aprovechamos para compartir con vosotros. Se trata de un estudio realizado por la Facultad de Farmacia y Ciencias de la Alimentación y del Instituto de Investigación de la Biodiversidad de la Univesridad de Barcelona (IRBio); el Instituto Botánico de …
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